Chicken Cheese Enchiladas-Lacie and Steve

Ingredients
4 chicken breasts
4-5 green onions
1lb grated cheese
1/2 cup to 3/4 cup can of diced mild green chilies
12 tortillas
2 can cream of chicken soup
1 pint of half and half

Preparation
bring large pot of water to a boil
add chicken
cook for 15 minutes or until fully cooked
*set aside 1 cup of broth after boiling
cut chicken into small cubes
chop green onions

in bowl combine: chicken, onions, and chilies
add the above into tortillas
roll closed

in separate bowl mix: cream of chicken soup, half and half, and broth

Cooking Instructions
preheat oven to 350'
place tortillas in baking pan
pour sauce over top of tortillas
bake at 350' for 25 minutes
add grated cheese over top in the last 8-10 minutes of baking

Makes 6 servings